1 teaspoon salt
1/2 teaspoon ground cayenne pepper
1/2 teaspoon ground cumin
1/4 teaspoon paprika
1/4 teaspoon garlic powder
1/2 cup hot water
1 teaspoon unflavored gelatin
2 tablespoons corn syrup
1 tablespoon white vinegar
Stir all ingredients well together and store in a bottle with tight cap.
Store at room temperature and use within 6 months.